Seafood + Sounds | Adelaide Central Market | 13 & 14 Sep 2019

The Adelaide Central Market will host Seafood + Sounds during a two-day celebration of South Australian seafood and
music on Friday 13 September and Saturday 14 September 2019.

Now in its third year, the program will see trader specialities for seafood lovers and the return of last year’s sold-out Chilli Crab Shack.  Expect speciality, limited edition seafood dishes, local wine and gin, cooking demonstrations, live music and free activities – there’s something for the whole family!

Things are about to get deliciously messy again this year – back by popular demand is the Chilli Crab Shack.  Arm yourself with a crab bib, crackers and get stuck into this signature dish of South Australian blue swimmer crabs, with an Asian-style spicy chilli tamarind sauce, noodles, herbs and lime.

From local Mussels with French Fries, a Port Lincoln King Fish bagel, Peruvian Ceviche or classic Salt & Pepper squid, the stalls will be showing off their very best seafood specials over the two day event.

Friday 13 September 2019

Cooking Demonstrations – FREE.

Community Kitchen, Gouger Dining Area
Fiona Roberts 12:30pm – 1:15pm
Myers Seafood with Chef Simon Bryant 2:00pm – 2:45pm
Fiona Roberts 6:00pm – 6:45pm

Live Music – FREE

Gouger and Grote Dining Areas, Chilli Crab Shack
11:00am – 8:30pm

Chilli Crab Shack by Sproutpre-purchase tickets here
Producer in Residence
11:00am – 8:30pm

Green Ant Gin Cocktail Bar
Gouger Dining Area
5:30pm – 8.30pm

Wine Tasting
Grote Dining Area
5:30pm – 8:30pm

Roving Oyster Shucking
5:30pm – 8:30pm

Saturday 14 September 2019

For the Kids
Fish Art workshop, 9.30am – 12:00pm (FREE, Grote St Dining)

Cooking Demonstrations – FREE
Community Kitchen in Gouger Dining Area
Samtass Bros. Seafood with Bree May, 10.00am – 10.45am
Myers Seafood with Chef Toby Gush, 12:00pm – 12:45pm

Live Music – FREE
Gouger and Grote Dining Areas, Chilli Crab Shack
10:30am – 2:00pm

St Mary’s Jazz Ensemble – FREE
Grote Dining Area
11:45am – 12:45pm

Chilli Crab Shack by Sproutpre-purchase tickets here
Producer in Residence
9.00am – 2.00pm

Click here to view the full program.

Chilli Crab Shack – pre orders now open.

  • Location: Producer in Residence Stall (Grote Street, next to O’Connell’s Meats)
  • Friday 13 September 2019 | 11am – 8pm
  • Saturday 14 September 2019 | 9am – 2pm

For more information and all enquiries please visit the Adelaide Central Market website.

WhatSeafood + Sounds

When: Friday 13 & Saturday 14 September 2019 

Where: Adelaide Central Market | 44-60 Gouger Street, Adelaide

Who: Everyone

At Play & Go Adelaide we make every effort to provide accurate information to the best of our knowledge at the time of publication. We recommend confirming times, dates and details directly before making any plans as details may be subject to change.

Image Source: Adelaide Central Market website.


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